# Soft and Fluffy Sandwich Bread

This recipe makes two loaves of soft and fluffy sandwich bread.

- Total time: 200 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2.25 tsp active dry yeast
- 2 tbsp honey or sugar
- 0.25 cup warm water
- 1.5 tsp salt
- 5 tbsp butter
- 1 egg
- 6 cups flour
- 2 cups milk

## Instructions

1. Proof the yeast by combining warm water, yeast, and honey or sugar in a glass jar. Set aside until foamy.
2. In a large bowl, combine flour, salt, butter, and egg.
3. Add the proofed yeast mixture and 1 1/2 cups of milk to the bowl. Mix, adding the remaining milk a tablespoon at a time as needed until the dough pulls away from the bowl.
4. Knead the dough for 7-10 minutes by hand or using a stand mixer.
5. Shape the dough into a ball, place it back in the bowl, and let it rise for an hour until doubled.
6. Divide the dough in half. Shape each half into a rectangle, roll it up into a log, and place it in a loaf pan.
7. Let the dough rise for another hour.
8. Bake at 350°F (175°C) for 35-40 minutes.
9. Top with butter, if desired.

## Equipment

- glass jar
- large bowl
- measuring cups and spoons
- loaf pan
- stand mixer (optional)

## Source

- Original video: https://www.tiktok.com/t/ZT2qe7C4m/
- Recipe page: https://www.cliprecipe.com/recipe/8b86ae16-7353-4cfe-809c-c69d2b395209
- Extracted: 2025-03-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt