# Cabbage Stuffing Rice Casserole

A comforting, savory casserole featuring cabbage, rice, and stuffing, perfect for holiday meals.

- Cuisine: American
- Category: Dinner
- Difficulty: easy
- Diet: vegetarian
- Language: en

## Ingredients

- 1 whole head cabbage, chopped
- 1 stick butter
- 1/2 whole onion, chopped
- salt (optional)
- pepper (optional)
- 1 cup white rice, cooked
- 1 box stove top stuffing, savory flavor
- 1 cup chicken broth
- 10 oz cream of mushroom soup
- 1 cup cheddar cheese

## Instructions

1. Melt the butter in a large skillet and cook the chopped onion until softened.
2. Add the cabbage and cook until softened, then season with salt and pepper.
3. Let the mixture cool slightly and transfer to a large bowl.
4. Add the rice, stuffing, chicken broth, cream of mushroom soup, and cheese to the bowl.
5. Combine all ingredients well and pour into a prepared 9x9 baking dish.
6. Cover and bake at 375°F for 30 minutes.
7. Remove the foil and return to the oven to brown the top for 10-15 minutes.

## Equipment

- skillet
- large bowl
- 9x9 baking dish

## Source

- Original video: https://www.facebook.com/share/r/1CheSEomhw/
- Creator: Daniela's Dish
- Recipe page: https://www.cliprecipe.com/recipe/8b75beee-3028-4508-ae66-3694b0be6b00
- Extracted: 2026-11-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt