# Beefaroni

An upgraded, one-pot version of beefaroni.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 lb ground beef
- 1 whole yellow onion, diced
- 2 tbsp tomato paste
- 4 whole garlic clove
- 1 pinch salt
- 1 tsp pepper
- 1/2 tsp red pepper flakes
- 1/2 tsp paprika
- 1 tsp worcestershire sauce
- 8 oz tomato sauce
- 10 oz diced tomatoes
- 2 1/2 cup beef broth
- 2 cup macaroni
- 1/2 cup milk
- 8 oz cheddar cheese

## Instructions

1. Brown the ground beef and diced onion in a pan, then drain the grease.
2. Add the tomato paste, garlic cloves, salt, pepper, red pepper flakes, paprika, Worcestershire sauce, tomato sauce, diced tomatoes, beef broth, and macaroni to the pan.
3. Simmer the mixture until the noodles are cooked.
4. Stir in the milk and cheddar cheese until combined.

## Equipment

- pan

## Source

- Original video: https://www.instagram.com/reel/DdZsMU2K281/?stkn=dXpkZ2JyeWFrNmUw
- Creator: Revi
- Recipe page: https://www.cliprecipe.com/recipe/8b600be6-6add-4503-8041-44bbac2f6488
- Extracted: 2026-09-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt