# Sticky Noodles

Chinese sticky noodles that are quick and easy to make in 15 minutes with only rice paper and spices.

- Total time: 15 min
- Category: Soup
- Language: en

## Ingredients

- a package rice paper sheets
- scallions
- 2 càs sesame seeds
- 2 càs sugar
- 1 càs chili flakes
- 2 càs water
- 3 càs soy sauce
- sesame oil
- coriander

## Instructions

1. Hydrate the rice paper sheets in a bowl.
2. To have noodles of the right thickness, superimpose three sheets.
3. Brush them with a little oil so that they don't dry out.
4. Cut your noodles to the size you want.
5. Chop some scallions.
6. In a large bowl, put sesame seeds, chili, a little sugar, scallions, soy sauce, a little water and finish with hot oil.
7. Add the rice noodles and mix everything well to coat them.

## Tips

- You can add what you want for the garnish: meat, shrimp, peanut butter, coconut milk. This recipe can be changed infinitely.

## Source

- Original video: https://www.instagram.com/reel/DF2LynbA3oS/?igsh=NG44bzRtYWlobXJ2
- Recipe page: https://www.cliprecipe.com/recipe/8b574864-dcd3-428e-9471-3067344b3567
- Extracted: 2025-05-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt