# Crockpot Smothered Frozen Burritos

Easy, cheesy crockpot dinner using frozen burritos smothered in enchilada sauce and topped with corn and steak.

- Cuisine: American
- Category: Dinner
- Difficulty: easy
- Language: en

## Ingredients

- 8 pack frozen burrito
- 2 can red enchilada sauce
- 1 can whole kernel corn
- 1 cup philly cheesesteak meat, cooked
- 1 cup shredded cheese
- 1 tbsp sour cream (optional)

## Instructions

1. Oil the slow cooker pan.
2. Place frozen burritos into the slow cooker.
3. Pour red enchilada sauce over the burritos, ensuring each one is covered.
4. Add canned corn, cooked Philly cheesesteak meat, and shredded cheese on top of the burritos.
5. Cover and cook in the slow cooker for 1 hour.
6. Serve topped with a dollop of sour cream.

## Equipment

- slow cooker
- wooden spoon

## Source

- Original video: https://www.tiktok.com/@mrs.webb04/video/7275856481080069419?is_from_webapp=1&sender_device=pc&web_id=7703613843327829518
- Creator: mrs.webb04
- Recipe page: https://www.cliprecipe.com/recipe/8b52634a-7e55-4453-ae40-1b4d218bbbb4
- Extracted: 2026-11-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt