# Hot Honey Crispy Potato Wedges

These Hot Honey Crispy Potato Wedges are a delicious combination of sweet and spicy, perfect as an appetizer or snack.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 Potatoes
- 1 cup All-purpose flour
- Seasonings
- Black pepper
- Garlic powder
- Smoked paprika
- Dried parsley
- 3 Eggs
- Milk
- Hot sauce
- Honey
- Olive oil
- Butter

## Instructions

1. Slice the potatoes into wedges.
2. Place the cut potato wedges in a bowl of water.
3. Remove the potato wedges from the water and pat them dry with paper towels.
4. Prepare the dry batter by mixing flour, black pepper, garlic powder, smoked paprika, and dried parsley in a plate.
5. Prepare the wet batter by cracking eggs into a dish and adding milk, then whisking it.
6. Dip each potato wedge into the dry batter, then into the wet batter, and then back into the dry batter to coat thoroughly.
7. Fry the breaded potato wedges in hot oil until golden brown and crispy.
8. In a separate pan, melt butter and add hot sauce, honey, and olive oil.
9. Add dried parsley to the sauce and mix well.
10. Pour the hot honey sauce over the fried potato wedges arranged in a baking dish.
11. Serve the hot honey crispy potato wedges on a plate, garnished with dried parsley.

## Equipment

- Cutting board
- Knife
- Large bowl
- Paper towels
- Plates
- Deep pan
- Tongs
- Baking dish
- Spatula

## Source

- Original video: https://www.instagram.com/p/DQNs-obkQ91/
- Recipe page: https://www.cliprecipe.com/recipe/8afbb101-398b-40b1-b86e-0d35a82ce42e
- Extracted: 2025-11-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt