# Fudgy Lemon Brownies

A fudgy lemon brownie recipe that is easy to make and delicious.

- Servings: 16 servings
- Total time: 30 min
- Category: Dessert
- Language: en

## Ingredients

- 1 cup granulated white sugar
- 2 tablespoons lemon zest
- 3 tablespoons freshly squeezed lemon juice
- 0.75 cup unsalted butter
- 2 medium eggs
- 0.125 teaspoon salt
- 1.5 cups all purpose flour
- 2 tablespoons cornstarch
- 0.75 cup confectioner/powdered sugar
- 2 tablespoons freshly squeezed lemon juice

## Instructions

1. Cut the cake into small pieces.
2. Grate lemon zest.
3. In a bowl, add 1 cup of granulated white sugar and 2 tablespoons of lemon zest and rub them together.
4. In another bowl, add 3 tablespoons of freshly squeezed lemon juice, 3/4 cup melted unsalted butter, 2 medium eggs, and 1/8 teaspoon salt.
5. Mix well.
6. Sift 1 1/2 cups all purpose flour and 2 tablespoons cornstarch.
7. Add sifted flour mixture to the wet ingredients and mix until just combined (do not overmix).
8. Grease an 8x8 inch square pan with oil or butter.
9. Pour batter into prepared pan.
10. Bake in a preheated oven at 180°C for 20 minutes or until a toothpick inserted comes out with a few moist crumbs attached.
11. Let it cool completely.
12. Sift 3/4 cup confectioner/powdered sugar in a bowl.
13. Add 2 tablespoons of freshly squeezed lemon juice and mix well to form a glaze.
14. Pour glaze over the cooled cake and spread evenly.
15. Let it sit for 15 minutes.
16. Cut into squares and serve.

## Equipment

- knife
- grater
- spoon
- bowl
- lemon juicer
- whisk
- 8x8 inch square pan
- spatula

## Source

- Original video: https://www.facebook.com/100063784732664/videos/587697037375119/?fs=e&s=TIeQ9V&mibextid=wwXIfr&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/8ad2958d-acf7-4e7a-a80e-e096ff5bddca
- Extracted: 2025-01-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt