# Lemon Blueberry Loaf

A delightful lemon blueberry loaf topped with a sweet lemon glaze.

- Total time: 90 min
- Category: Baked Goods
- Language: en

## Ingredients

- 0.75 cup white sugar
- 1 thing lemon zest
- 0.5 cup vegetable oil
- 1 whole lemon lemon juice
- 1 egg
- 1.5 cups all-purpose flour
- 2 teaspoons baking powder
- 0.5 cup milk
- 0.5 cup sour cream
- 1 pint blueberries

## Instructions

1. Start with 3/4 cup white sugar, one thing of lemon zest, 1/2 cup vegetable oil, the juice of one lemon, and one egg.
2. Combine the wet ingredients.
3. Set the wet mixture aside.
4. For the dry mixture, combine 1 1/2 cups all-purpose flour and 2 teaspoons baking powder.
5. Whisk the dry ingredients together.
6. Slowly add the dry mixture to the wet mixture and mix until combined.
7. Add 1/2 cup milk and 1/2 cup sour cream to the batter and mix.
8. Prepare the streusel by combining 1/2 cup flour, 1/4 cup brown sugar, 2 tablespoons white sugar, and 3 tablespoons melted butter until crumbly.
9. Add a pint of blueberries (dusted with flour) to the loaf mixture.
10. Pour the mixture into a pan.
11. Add the streusel on top of the loaf mixture.
12. Bake in the oven at 350 degrees Fahrenheit for approximately 1 to 1.5 hours.
13. While the loaf is in the oven, prepare the glaze by combining 1 tablespoon melted butter, 1 cup powdered sugar, and about 3 tablespoons lemon juice.
14. Ensure the loaf is fully cooled before drizzling the glaze on top.

## Equipment

- oven
- pan
- whisk

## Tips

- Dust blueberries with flour to prevent them from sinking or bleeding.
- Ensure the loaf is fully cooled before applying the glaze.

## Source

- Original video: https://www.tiktok.com/t/ZP8f2pnQ6/
- Recipe page: https://www.cliprecipe.com/recipe/8a9d5ddb-42c3-433b-9b5b-03b7a463ff32
- Extracted: 2026-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt