# FAT OREO CHOCOLATE CHIP COOKIES

- Category: Dessert
- Language: en

## Ingredients

- 225 g unsalted butter, cold
- 170 g brown sugar
- 100 g granulated sugar
- 1 large egg, cold
- 1 tbsp vanilla
- 250 g all-purpose flour
- 75 g cake flour
- 1/2 tsp baking soda
- 3/4 tsp baking powder
- 1 tsp salt
- 10 whole oreo, crushed
- milk chocolate chip (optional)
- white chocolate chip (optional)

## Instructions

1. Preheat oven to 400F.
2. Cream the cold butter and sugars together in a stand mixer fitted with a paddle attachment until blended and fluffy.
3. Add the egg and vanilla and mix until combined.
4. Whisk together the dry ingredients in a separate bowl.
5. Add the dry ingredients to the wet ingredients and mix on low until almost combined.
6. Add Oreos and chocolate chips and mix until just combined.
7. Using a large scoop, make large dough balls.
8. Lightly crush extra Oreos and place in a shallow bowl, then dip the tops of each cookie into the Oreos.
9. Add extra chocolate to the tops if desired and place on a prepared sheet pan.
10. Bake for 10 to 12 minutes or until the edges are firm and browning.
11. Cool on a wire rack and enjoy.

## Equipment

- stand mixer
- paddle attachment
- bowl
- scoop
- sheet pan
- wire rack

## Tips

- Use at least 10 Oreos, preferably more.
- If you have extra Oreos, you can crush them and dip the tops of the cookies into them before baking.
- Add extra chocolate to the tops of the cookies before baking if desired.

## Source

- Original video: https://www.tiktok.com/t/ZP83Utk2M/
- Creator: bernshouseeats
- Recipe page: https://www.cliprecipe.com/recipe/8a37f79a-e5f9-4428-b380-edf653000363
- Extracted: 2026-09-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt