# Pineapple Pound Cake with Pineapple Vanilla Glaze

This pineapple pound cake is so moist and dense, with bits of crushed pineapple throughout and a light tropical flavor, topped with a vanilla-pineapple glaze.

- Total time: 75 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 sticks butter
- 3 cups sugar
- 1 fluid ounce pineapple extract
- 29 ml vanilla extract
- flour
- milk
- 0.5 teaspoon baking powder
- 5 eggs
- crushed pineapple
- cream cheese
- powdered sugar

## Instructions

1. Add 3 sticks of butter and 3 cups of sugar to a mixer.
2. Mix on low speed until light and fluffy with no sugar bits present.
3. Scrape down the bowl.
4. Add pineapple extract and vanilla extract to the mixture.
5. Add flour first, then milk, following the "start with dry and end with dry" method.
6. Once large peaks start to form, stop mixing.
7. Add 1/2 teaspoon of baking powder.
8. Add 5 eggs, one at a time.
9. Strain the crushed pineapple, reserving the juice for later.
10. Slowly and carefully fold the strained crushed pineapple into the cake batter.
11. Brush the bundt pan with butter and dust it with cake flour.
12. Carefully add the cake batter to the pan.
13. Tap the pan on the table a few times to release air bubbles.
14. Bake for an hour and 15 minutes, or until a clear toothpick comes out.
15. Let the cake cool for a little before flipping it out of the pan.
16. To make the glaze, add room temperature cream cheese, powdered sugar, pineapple extract, vanilla extract, and the reserved pineapple juice to a bowl.
17. Whisk until smooth.
18. Pour the glaze on top of the cooled cake.

## Equipment

- mixer
- spatula
- strainer
- bundt pan
- oven
- whisk
- toothpick

## Tips

- Start with dry ingredients and end with dry ingredients when mixing to avoid overmixing.
- Brush the bundt pan with butter and dust with cake flour to prevent sticking.

## Source

- Original video: https://www.tiktok.com/t/ZTMQj9BCJ/
- Recipe page: https://www.cliprecipe.com/recipe/8a3272e2-b00c-4c59-8041-d2008d806272
- Extracted: 2025-10-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt