# Carbonated Probiotic Soda

- Servings: 2 servings
- Total time: 47 min
- Category: Drink
- Language: en

## Ingredients

- 1 ginger bug
- 1 cup room temperature water
- 1 tablespoon sugar
- 1 cup grape juice

## Instructions

1. Take the ginger bug (ginger, water and sugar) out of the fridge.
2. Top it up with room temperature water and a tablespoon of sugar.
3. Let it sit for a few hours or overnight to revitalise.
4. Add the ginger bug liquid to a bottle.
5. Add some juice (grape juice in this case).
6. Close the bottle and let it carbonate in a pressure safe bottle.
7. Refrigerate before opening.

## Equipment

- glass bottle
- jar
- kitchen towel
- loose lid
- funnel

## Source

- Original video: https://www.instagram.com/share/BACfsHLkw4
- Recipe page: https://www.cliprecipe.com/recipe/89f1a884-609e-43aa-9926-24bf49453e10
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt