# Jalapeño Popper Breakfast Toast

- Servings: 1 serving
- Cook time: 8 min
- Category: Breakfast
- Language: en

## Ingredients

- 1 slice sourdough bread
- 1/2 cup cottage cheese
- 1 whole jalapeño, chopped
- 1/4 cup cheddar cheese, grated
- 2 tbsp red onion, finely sliced
- to taste extra for topping jalapeño, sliced
- to taste extra for topping cheddar cheese, grated

## Instructions

1. Mix cottage cheese with chopped jalapeño, grated cheddar and red onion.
2. Spread the mixture onto the sourdough slice.
3. Top with additional grated cheddar and extra jalapeño slices.
4. Air fry at 180°C (370°F) until golden, bubbly, and crisp.

## Equipment

- air fryer

## Source

- Original video: https://www.instagram.com/reel/Dd1kK-SximZ/?stkn=MTgyZGs4emN1aTA3NA==
- Creator: Sush | Easy Aesthetic Recipes
- Recipe page: https://www.cliprecipe.com/recipe/89d9ff7e-45eb-4bff-81e6-ceff0f42911b
- Extracted: 2026-10-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt