# Feta and spinach Stuffed pitta

This is a recipe for feta and spinach stuffed pita bread, perfect for a quick snack.

- Total time: 60 min
- Cuisine: Greek
- Category: Baked Goods
- Language: en

## Ingredients

- 2 cups all purpose flour
- 1 tsp yeast
- 1 tbsp olive oil
- 1 tsp salt
- 0.5 cup spinach
- 1 block feta cheese
- 3 tbsp mozzarella cheese

## Instructions

1. Mix flour, olive oil, yeast, and salt in a bowl.
2. Knead the dough.
3. Let the dough rest for 1 hour.
4. Cut the dough into six equal pieces.
5. Mix feta cheese, mozzarella, and boiled spinach in a bowl.
6. Flatten a piece of dough.
7. Place a ball of the cheese and spinach mixture in the center of the flattened dough.
8. Fold the dough around the filling to seal it.
9. Flatten the stuffed dough with a rolling pin.
10. Cook the stuffed pita on a pan until golden brown on both sides.
11. Serve hot and sliced.

## Equipment

- bowl
- cutting board
- knife
- rolling pin
- pan

## Source

- Original video: https://vt.tiktok.com/ZSDRsyP5p/
- Recipe page: https://www.cliprecipe.com/recipe/8926d2c9-7195-4a3f-a52e-921773d4f5c5
- Extracted: 2025-09-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt