# Fried Pickles

Here's an easy and amazing fried pickles recipe that is low-carb and keto-friendly.

- Total time: 12 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 1 tsp grated Parmesan cheese
- 1 pickle chip
- 1 pinch bacon pieces
- 1 tsp Parmesan cheese
- to taste cayenne pepper

## Instructions

1. Use a paper towel to pat dry the pickles.
2. Fill mini muffin trays with 1 tsp grated Parmesan cheese.
3. Add a pickle chip to each muffin cup.
4. Add a pinch of bacon pieces to each muffin cup.
5. Sprinkle 1 more tsp Parmesan cheese over each pickle.
6. Sprinkle cayenne pepper to taste.
7. Bake for 9-10 minutes at 400°F.
8. Let stand for 2 minutes and they will pop right out.

## Equipment

- mini muffin trays
- paper towel
- oven

## Tips

- Let stand for 2 minutes after baking and they will pop right out!
- No need to spray the pan.

## Source

- Original video: https://www.tiktok.com/t/ZP8AmxTkw/
- Recipe page: https://www.cliprecipe.com/recipe/89142a31-2a57-41ef-a7ed-79787a72e890
- Extracted: 2025-10-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt