# Mac and Cheese con Pollo

Mac and Cheese con Pollo is an easy recipe that combines classic mac and cheese with savory chicken.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 250 gr elbow noodles
- 1 package cheddar cheese
- 300 ml fresh milk
- 350 gr chicken breast
- 30 ml soy sauce
- 30 ml oyster sauce
- salt
- pepper
- garlic powder
- paprika
- Chinese chives
- oil
- tomato sauce
- honey

## Instructions

1. Cut the chicken breast into cubes.
2. Season with salt, paprika, garlic powder, black pepper, and oil.
3. Cook the chicken in a pan with oil.
4. Add soy sauce, oyster sauce, tomato sauce, and honey.
5. Cook the chicken until the sauce thickens.
6. In a pot, add noodles, milk, and salt.
7. Cook the noodles until they are soft.
8. Add cheddar cheese.
9. Serve the mac and cheese with the chicken.

## Source

- Original video: https://www.instagram.com/reel/DIeC3cwOJkk/?igsh=cjltbDk2OHB4OGZy
- Recipe page: https://www.cliprecipe.com/recipe/88e69b37-fa3b-4e8d-9304-171fd2970825
- Extracted: 2025-05-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt