# Pão Caseiro Sem Açúcar

A recipe for homemade bread that is gluten and sugar free and requires no kneading.

- Cuisine: Brazilian
- Category: Baked Goods
- Language: en

## Ingredients

- 300 gramas farinha sem glúten
- 3 ovos
- 2 colheres de chá sal
- 2 colheres de sopa azeite
- 1 colher bem cheia de sopa fermento para pão
- 150 ml água morna

## Instructions

1. Mix the flour, salt and yeast in a bowl.
2. Add the eggs, olive oil, and warm water to activate the yeast.
3. Mix well until all the ingredients are dissolved, without any flour balls.
4. Let it grow well and then bake.

## Tips

- You don't have to knead it.

## Source

- Original video: https://www.instagram.com/reel/C2f0JcyJ6mS/?igsh=MTEzeTRzbG5ibDloaA==
- Recipe page: https://www.cliprecipe.com/recipe/887c59f4-c065-4535-afcd-b12c2e8ec4f2
- Extracted: 2025-05-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt