# Garlic Parmesan Meatloaf

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 lb ground turkey or beef
- 0.5 cup grated Parmesan cheese
- 0.5 cup breadcrumbs
- 1 egg
- 4 cloves garlic, minced
- 0.25 cup chopped parsley
- 0.33 cup milk
- 1 tsp Italian seasoning
- 0.5 tsp salt
- 0.5 tsp black pepper
- 2 tbsp butter
- 2 tbsp grated Parmesan
- 1 clove garlic, minced
- 0.25 cup broth
- 1 tsp cornstarch

## Instructions

1. Preheat oven to 375°F (190°C).
2. Mix ground meat, Parmesan, breadcrumbs, egg, garlic, parsley, milk, and seasonings until combined.
3. Shape into a loaf and place on a lined baking pan.
4. Bake for 45–55 minutes.
5. In a pan, melt butter, add garlic, broth, and Parmesan—simmer until slightly thickened.
6. Pour glaze over meatloaf, slice, and serve warm.

## Equipment

- lined baking pan
- pan

## Source

- Original video: https://www.instagram.com/reel/DRqThDelMJ1/?igsh=MW05aGJ3amI5dDNpdw==
- Recipe page: https://www.cliprecipe.com/recipe/885aeafb-f882-4f00-93b0-620f488caef7
- Extracted: 2025-11-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt