# Spaghetti with Garlic Sauce

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 package spaghetti
- 10 clove garlic
- 1/2 cup extra virgin olive oil
- 1/2 cup pasta water
- 1 tsp salt
- parsley (optional)
- pepper (optional)

## Instructions

1. Boil the spaghetti.
2. Boil 10 cloves of garlic in a pot of water.
3. Drain the garlic.
4. Place the boiled garlic into a blender.
5. Add 1/2 cup of extra virgin olive oil, 1/2 cup of pasta water, and 1 teaspoon of salt to the blender.
6. Blend the ingredients until creamy.
7. Pour the sauce over the cooked noodles in a bowl.
8. Add parsley and pepper to the noodles and toss to coat.

## Equipment

- pot
- sieve
- blender
- tongs
- measuring cup

## Tips

- Use fresh parsley rather than dry parsley.

## Source

- Original video: https://www.instagram.com/reel/DbGwbS1ApaI/?igsh=MWFra3F3ZDRxNHk3Ng==
- Creator: Alicia Aucoin
- Recipe page: https://www.cliprecipe.com/recipe/884bc968-d067-466a-b78b-3946a46599e9
- Extracted: 2026-08-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt