# Cheesy Potato

- Category: Side
- Language: en

## Ingredients

- 1 potato
- cornstarch
- sugar
- cheese

## Instructions

1. Peel one potato.
2. Cut the potato into pieces.
3. Boil the potato pieces in salted water until soft.
4. Mash the boiled potatoes, using a ricer to make it easier.
5. Add cornstarch and sugar to the mashed potatoes.
6. Mix the ingredients together.
7. Roll the potato mixture into a ball.
8. Flatten the potato ball and add cheese in the center.
9. Cover the cheese with the potato mixture and flatten it again, cleaning the sides to form a disc.
10. Shallow fry the potato disc until golden brown on both sides.

## Equipment

- pot
- peeler
- knife
- cutting board
- potato ricer
- bowl
- pan

## Source

- Original video: https://www.tiktok.com/t/ZP8BvXVXp/
- Recipe page: https://www.cliprecipe.com/recipe/884a04b1-61b9-492c-83f5-459069889e8d
- Extracted: 2025-09-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt