# Egg salad

This egg salad with all the things, never misses!

- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 5 hard-boiled eggs
- 2 tbsp cottage cheese
- 2.5 tbsp mayo
- 1 tbsp mustard
- 1.5 tbsp bacon bits
- Green onions
- Pickles
- Salt
- pepper
- smoked paprika

## Instructions

1. Peel the hard-boiled eggs.
2. Chop the peeled hard-boiled eggs on a cutting board.
3. Transfer the chopped eggs to a food container.
4. Chop the pickles on a cutting board.
5. Add the chopped pickles to the container with the eggs.
6. Add bacon bits to the container.
7. Add cottage cheese to the container.
8. Chop the green onions.
9. Add the chopped green onions to the container.
10. Squeeze mustard into the container.
11. Add mayonnaise to the container.
12. Add salt to the container.
13. Add pepper to the container.
14. Add smoked paprika to the container.
15. Mix all the ingredients together in the container.
16. Serve the egg salad with crackers.

## Equipment

- knife
- cutting board
- food container
- spoon
- measuring spoon

## Source

- Original video: https://www.instagram.com/reel/DTOlSS7CDTC/?igsh=cDJpajJjeXh3MjZ6
- Recipe page: https://www.cliprecipe.com/recipe/8802ddfe-8754-4be9-b2ec-8a2a3d4a9845
- Extracted: 2026-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt