# Fajita Pasta

A delicious and easy-to-make pasta dish with fajita-seasoned chicken and sausage.

- Servings: 2 servings
- Total time: 47 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 2 package rotini pasta
- 12 pieces thin sliced boneless skinless chicken breasts with rib meat
- 2 package cajun style smoked sausage
- 2 carton beef broth
- 2 carton heavy whipping cream
- 2 container Kraft grated parmesan cheese
- 2 tablespoon minced garlic
- 3 packets fajita seasoning mix
- 2 container Morton Nature's Seasonings
- 2 tablespoon tomato paste
- 2 medium onion
- 6 pieces bell peppers (red, green, yellow)

## Instructions

1. Sauté the sliced sausage in a pan.
2. Season the chicken breasts with Cajun Choice Blackened seasoning and Weber Roasted Garlic Herb seasoning.
3. Cook the seasoned chicken breasts in a pan then finish them in the oven.
4. Sauté the sliced onions and bell peppers.
5. Add tomato paste and beef broth to the sauteed veggies.
6. Stir in heavy whipping cream, minced garlic, and parmesan cheese.
7. Mix in 1.5 packets of fajita seasoning and Morton Nature's Seasonings.
8. Add the cooked and chopped chicken to the creamy sauce.
9. Add the cooked pasta and mix everything together.

## Equipment

- knife
- frying pan
- oven

## Source

- Original video: https://www.instagram.com/share/_xKiqFn0N
- Recipe page: https://www.cliprecipe.com/recipe/87f58019-95ca-410b-a841-cb88462d0b71
- Extracted: 2025-02-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt