# Salted Chocolate Brownie Balls

A recipe for delicious, chewy, and moist brownie balls coated in a decadent chocolate shell and topped with coconut and a sprinkle of salt.

- Total time: 2 min
- Category: Dessert
- Language: en

## Ingredients

- 1.5 cups dates
- 3 tbsp oat flour
- 3 tbsp cacao powder
- 2 tbsp chocolate protein powder
- 3 tbsp agave syrup
- 1 tbsp almond butter
- 1 generous pinch salt
- 100 g sea salt dark chocolate

## Instructions

1. Add dates to a food processor.
2. Add oat flour to the food processor.
3. Add cacao powder to the food processor.
4. Add chocolate protein powder to the food processor.
5. Add agave syrup to the food processor.
6. Add salt to the food processor.
7. Add almond butter to the food processor.
8. Process until the mixture is very fudgy and thick.
9. Roll the mixture into balls.
10. Melt the sea salt dark chocolate.
11. Dip the balls into the melted chocolate.
12. Sprinkle coconut on top.
13. Sprinkle extra salt on top.

## Equipment

- food processor

## Source

- Original video: https://www.instagram.com/reel/DF7kq6ayapF/?igsh=azVpMTZrZms5bnBo
- Recipe page: https://www.cliprecipe.com/recipe/87b0c8e0-b7d2-435c-aa3e-fa85062d6793
- Extracted: 2025-03-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt