# Milopitakia

Milopitakia is a Greek dessert with a strudel-like filling.

- Cuisine: German
- Category: Dessert
- Language: en

## Ingredients

- apple
- walnuts
- raisins
- lemon
- sugar
- phyllo dough
- butter
- powdered sugar

## Instructions

1. Slice the apple.
2. Peel and dice the apple.
3. Chop the walnuts.
4. Soak the raisins in water.
5. Juice the lemon.
6. Place the diced apples in a bowl.
7. In a pan, sauté the diced apples with sugar.
8. Add the cooked apples to a bowl and mix with raisins and walnuts.
9. Cut the phyllo dough in half.
10. Brush each sheet with butter.
11. Place the filling on the phyllo dough and roll it up.
12. Place the rolls on a baking sheet lined with parchment paper.
13. Brush the rolls with butter.
14. Bake in the oven.
15. Dust with powdered sugar.

## Equipment

- knife
- cutting board
- bowl
- citrus juicer
- pan
- spoon
- brush
- baking sheet
- oven
- sifter

## Source

- Original video: https://www.facebook.com/allacciateilgrembiule/videos/793572808771380/
- Recipe page: https://www.cliprecipe.com/recipe/878774b3-0fee-4370-8950-ff66f75cb265
- Extracted: 2025-05-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt