# Cheesy Taco Potato Skillet

A cheesy taco potato skillet is a cheap and easy meal that can be made in about 30 minutes.

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 5 small/medium russet potatoes
- 1 olive oil
- 1 salt
- 1 pepper
- 1 garlic powder
- 1 paprika
- 1 lb ground beef
- 0.5 tsp salt
- 0.5 tsp pepper
- 0.25 tsp cayenne
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp dried cilantro
- 1 tbsp minced garlic
- 1 shredded cheddar cheese
- 1.5 cups queso
- 1 sour cream
- 1 cilantro

## Instructions

1. Peel, wash, and cut potatoes into cubes.
2. Toss potatoes with olive oil, salt, pepper, garlic powder, and paprika.
3. Air fry potatoes at 400 degrees for 20-25 minutes, shaking occasionally.
4. In a skillet over medium-high heat, cook ground beef until browned, then drain excess grease.
5. Season the ground beef with salt, cayenne, chili powder, cumin, paprika, dried cilantro, black pepper, and minced garlic.
6. Combine cooked potatoes and ground beef in the skillet.
7. Top with shredded cheddar cheese and bake in the oven at 400 degrees F to melt the cheese.
8. Drizzle warmed queso over the mixture.
9. Top with sour cream and cilantro.
10. Serve with desired taco toppings.

## Equipment

- knife
- bowl
- air fryer
- skillet
- oven

## Source

- Original video: https://vm.tiktok.com/ZNdRavLsq/
- Recipe page: https://www.cliprecipe.com/recipe/8778bf52-ffcc-428a-a398-dae8c29f5264
- Extracted: 2025-03-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt