# Chicken Pesto Lasagna

A delicious lasagna recipe that combines lasagna with chicken and pesto.

- Servings: 4 servings
- Total time: 25 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 chicken
- 1 pinch italian seasoning
- 1 pinch salt
- 1 pinch pepper
- 1 cup ricotta cheese
- 1 cup mozzarella cheese
- 1 cup parmesan cheese
- 1 tsp grated garlic
- 1 cup no nut pesto
- 1 egg
- 1 cup store bought roasted garlic and parmesan sauce
- 1 package no boil noodles

## Instructions

1. Season the chicken with italian seasoning, salt and pepper and brown it up.
2. Prepare the ricotta mixture: combine ricotta cheese, mozzarella cheese, parmesan cheese, grated garlic, no nut pesto and egg. Mix well.
3. Spread a layer of store bought roasted garlic and parmesan sauce in the baking dish.
4. Add a layer of no boil noodles, then a layer of ricotta mixture.
5. Add half of the mozzarella cheese and the browned chicken.
6. Repeat layers: sauce, noodles, ricotta, mozzarella, chicken, three times.
7. Finish with a layer of noodles, mozzarella cheese and italian seasoning.
8. Bake at 375 Fahrenheit for 25 minutes.

## Equipment

- frying pan
- bowl
- grater
- baking dish

## Source

- Original video: https://www.tiktok.com/t/ZTYKrsTk3/
- Recipe page: https://www.cliprecipe.com/recipe/877750a9-c206-400b-92cf-37a1d9c0525c
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt