# Sticky Sesame Cauliflower Wings

This recipe shows how to make sticky sesame cauliflower wings, a vegan alternative to traditional chicken wings.

- Total time: 39 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 0.5 head head of cauliflower
- 2 tbsp oil
- 0.25 cup flour
- 1 splash plant milk
- 0.5 tsp garlic powder
- 1 tsp smoked paprika
- 2 tbsp nutritional yeast
- 1 pinch salt
- 1 pinch pepper
- 1 cup bread crumbs
- 1 tbsp sesame oil
- 2 pieces scallions
- 2 cloves garlic cloves
- 1 small piece ginger
- 2 tbsp sesame seeds
- 3 tbsp soy sauce
- 1 tbsp brown sugar
- 1 tbsp rice vinegar
- 2 tbsp cornstarch

## Instructions

1. Cut the cauliflower into medium-sized florets.
2. Prepare two bowls, one with the batter and the other with breadcrumbs.
3. Coat the cauliflower in the batter, then in breadcrumbs, and place on a large baking tray.
4. Drizzle with oil and bake at 200°C for 20-30 minutes, until golden and crispy.
5. For the sticky sauce, sauté scallions, garlic, and ginger in sesame oil for a few minutes.
6. Add sesame seeds and toast, then add the remaining sauce ingredients and cook until thickened.
7. Add the crispy cauliflower to the pan and stir to coat.
8. Serve with sesame seeds and scallions, optionally served with rice.

## Equipment

- knife
- cutting board
- bowl
- whisk
- baking tray
- cast iron pan
- wooden spoon

## Source

- Original video: https://www.instagram.com/reel/C0wML9bKD6x/
- Recipe page: https://www.cliprecipe.com/recipe/87651a05-4333-46e7-8353-646ebc000f37
- Extracted: 2025-04-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt