# Bollitos Brioche

These are brioche rolls filled with chocolate that you can prepare at home.

- Servings: 8 servings
- Cuisine: Spanish
- Category: Baked Goods
- Language: en

## Ingredients

- 80 gr masa madre
- 1 huevo
- 205 gr leche
- 9 gr sal
- 4 gr levadura fresca
- 18 gr azúcar
- 375 gr harina fuerza
- 75 gr mantequilla
- 150 gr chocolate

## Instructions

1. Refresh your masa madre the night before.
2. Mix the masa madre with the egg, milk, salt, sugar, and fresh yeast.
3. Add 375 grams of strong flour.
4. Knead for 15 minutes.
5. Add 75 grams of butter.
6. Knead another 10 minutes.
7. Add 150 grams of chopped chocolate or chocolate chips.
8. Refrigerate or let ferment for two hours at room temperature.
9. Divide into eight portions.
10. Shape dough into balls.
11. Deflate well and let the balls ferment for two more hours at room temperature until they are well inflated.
12. Brush with butter and bake for 15 minutes at 200 degrees.

## Source

- Original video: https://vm.tiktok.com/ZNdACvrjM/
- Recipe page: https://www.cliprecipe.com/recipe/873d31d7-2859-4620-828a-13c04b8a8650
- Extracted: 2025-06-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt