# Garlic Chili Oil Noodles

A spicy, tingly, and addicting noodle dish that can be made in just 10 minutes.

- Total time: 10 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 2 stalks green onions
- 1 clove garlic
- 1 tablespoon chili flakes
- 1 teaspoon sugar
- 1 teaspoon chicken bouillon
- 1 tablespoon light soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon Chinese black vinegar
- 2 tablespoons hot oil
- 1 serving noodles

## Instructions

1. First slice and mince up the aromatics.
2. Then cook and drain the noodles.
3. In a bowl, add the garlic, green onion, chili flakes, sugar, chicken bouillon, light soy sauce, dark soy sauce, and Chinese black vinegar.
4. Pour in the hot oil and mix.
5. Add in the noodles and toss until coated.
6. Serve and enjoy.

## Equipment

- knife
- cutting board
- pot
- bowl
- wooden spoon
- chopsticks

## Source

- Original video: https://vm.tiktok.com/ZNeowNYdV/
- Recipe page: https://www.cliprecipe.com/recipe/86dd4709-3edf-44ff-85d2-87c53b33139a
- Extracted: 2025-02-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt