# Sausage Roll-Up Appetizer

An easy and fast New Year's Eve appetizer made with smoked sausage and puff pastry, brushed with pepper jelly.

- Total time: 25 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- smoked sausage
- frozen puff pastry dough
- pepper jelly

## Instructions

1. Roll up smoked sausage in frozen puff pastry dough.
2. Cut the roll into 1-inch pieces.
3. Stick a toothpick in each piece to secure.
4. Place them on a baking pan.
5. Bake them at 400
de for about 20 to 25 minutes.
6. Heat up a little pepper jelly.
7. Brush the pepper jelly right on top of the baked roll-ups.

## Equipment

- baking pan
- toothpick

## Source

- Original video: https://www.instagram.com/reel/DS547x0gdn4/?igsh=MWpoc2p1eHZneWFseQ==
- Recipe page: https://www.cliprecipe.com/recipe/86caacf5-c699-4885-87ff-d4d8a6cfbb0a
- Extracted: 2026-02-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt