# Italian Grinder Sandwich

A flavorful Italian Grinder Sandwich, perfect for lunch, featuring a mix of meats, cheese, and a zesty lettuce salad all tucked into a hearty roll.

- Cuisine: Italian
- Category: Salad
- Language: en

## Ingredients

- shredded lettuce
- red onion
- Litehouse Freeze Dried Dill
- salt
- Dijon mustard
- mayonnaise
- Mezzetta Sliced Golden Greek Pepperoncini
- red wine vinegar
- 2 garlic cloves
- Italian seasoning
- 1 sub roll
- provolone cheese
- premium carved ham
- hard salami
- tomato slices

## Instructions

1. Add shredded lettuce, sliced red onion, dill, salt, Dijon mustard, mayonnaise, peperoncini, red wine vinegar, two cloves of garlic, and Italian seasoning to a bowl.
2. Mix all the ingredients in the bowl thoroughly until well combined, creating a zesty lettuce salad.
3. Take a sub roll and slice it lengthwise, then remove some of the bread from the inside to create space for fillings.
4. Layer provolone cheese slices inside the sub roll.
5. Add layers of premium carved ham and hard salami over the cheese.
6. Drizzle Italian seasoning on top of the filled sub roll.
7. Place the sub roll on a baking tray and bake it in the oven until the cheese is melted and the bread is toasted.
8. Remove the baked sub roll from the oven.
9. Add the prepared lettuce salad and tomato slices to the baked sub roll.
10. Slice the Italian Grinder Sandwich into desired portions.

## Equipment

- bowl
- fork
- garlic press
- knife
- cutting board
- baking tray
- oven

## Source

- Original video: https://www.tiktok.com/@taylormadexo_/video/7340336686095682859?is_from_webapp=1&sender_device=pc&web_id=7555284057790924302
- Recipe page: https://www.cliprecipe.com/recipe/86989113-cb40-458b-8ca4-5814fd34ed2d
- Extracted: 2025-09-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt