# Crème brûlée creamer

Let's make a homemade Crème brûlée coffee creamer.

- Total time: 5 min
- Cuisine: French
- Category: Dessert
- Language: en

## Ingredients

- 0.5 cup brown sugar
- 1 can evaporated milk
- 2 teaspoons vanilla extract
- milk

## Instructions

1. In a small saucepan, add the brown sugar and evaporated milk.
2. Whisk the mixture over medium to low heat until the sugar dissolves into the milk.
3. Once the sugar is dissolved, transfer the mixture into a mason jar.
4. Add 2 teaspoons of vanilla extract into the jar.
5. Top off the jar with milk.
6. Close the jar and shake it up, then place it in the fridge.

## Equipment

- saucepan
- whisk
- mason jar
- funnel

## Tips

- Add whatever milk product you use with your coffee.
- Store the coffee creamer in the fridge

## Source

- Original video: https://www.facebook.com/share/r/16fTuSdTde/
- Recipe page: https://www.cliprecipe.com/recipe/8694d306-cde5-447d-88ac-8497f6c42023
- Extracted: 2025-06-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt