# Healthy Thai Peanut Chicken Fried Rice

- Servings: 5 servings
- Cuisine: Thai
- Category: Dinner
- Language: en

## Ingredients

- 2 lb chicken breast
- salt (optional)
- pepper (optional)
- paprika (optional)
- onion powder (optional)
- crushed red pepper flakes (optional)
- 2 tsp minced garlic
- 1 tbsp rice vinegar
- 2 tbsp sriracha
- 1/4 cup low sodium soy sauce
- 1/4 cup powdered peanut butter
- 1 tsp sesame oil
- 1 whole lime
- raw honey (optional)
- 1/2 cup lite unsweetened coconut milk
- 1 bag frozen mixed vegetables
- 2 1/2 cup cooked brown rice

## Instructions

1. Place chicken breast in the crockpot.
2. Season the chicken with salt, pepper, paprika, onion powder, and red pepper flakes.
3. Add minced garlic, rice vinegar, sriracha, soy sauce, powdered peanut butter, sesame oil, juice of one lime, honey, and light unsweetened coconut milk to the crockpot.
4. Mix everything in the crockpot thoroughly.
5. Cook on high.
6. Add a bag of frozen mixed vegetables.
7. Cover and let the vegetables steam in the crockpot.
8. Stir in the cooked brown rice.

## Source

- Original video: https://www.tiktok.com/t/ZPLd9JGmK/
- Creator: malcolm.alexanderrr
- Recipe page: https://www.cliprecipe.com/recipe/86874e50-f62e-4cf4-b7b7-332c76f38f41
- Extracted: 2026-10-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt