# Caramelized Onion and Brie Club Melt

- Servings: 1 servings
- Total time: 45 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 3 onions
- 2 pats butter
- 2 tablespoons sherry
- 1 healthy pinch salt
- 1 healthy pinch pepper
- 1 round brie
- 1 baguette
- 8 slices prosciutto
- 1 dash brown sugar
- 1 handful arugula
- 1 sprig fresh thyme
- 1 balsamic glaze

## Instructions

1. Chop three onions into slices.
2. Add butter to a pan and let it melt.
3. Add the onions to the pan.
4. Prepare the brie by scraping off the outer edges and slicing it.
5. Stir the onions occasionally so they don't burn.
6. Add two tablespoons of sherry to the onions.
7. Add another pat of butter, salt, and pepper to the onions.
8. Cook the onions for about 45 minutes until they are jammy.
9. Slice the baguette.
10. Add prosciutto, brie, and brown sugar to the baguette slices.
11. Broil the baguette slices for a few minutes until the brie is melty.
12. Add the caramelized onions, arugula, fresh thyme, and balsamic glaze to the sandwich.

## Equipment

- knife
- pan
- wooden spoon
- broiler

## Source

- Original video: https://www.tiktok.com/@delishaas/video/7115571058945756462
- Recipe page: https://www.cliprecipe.com/recipe/8674adeb-b506-4f30-a5bd-2208a4a0b683
- Extracted: 2024-12-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt