# Honey Butter Biscuits

A baking recipe for making honey butter biscuits the old-fashioned way.

- Servings: 12 servings
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 4 cups all purpose flour
- 12 TB unsalted butter
- 2 TB baking powder
- 1 tsp salt
- 1 TB honey
- 2 cups buttermilk
- 4 TB butter
- 2 TB honey

## Instructions

1. Add all your dry ingredients to a bowl and mix.
2. Grate the butter.
3. Add the butter to the bowl with dry ingredients and mix.
4. Add honey and buttermilk.
5. Knead the dough until it comes together.
6. Roll the dough out until it’s nice and thin.
7. Fold the dough like an envelope.
8. Roll the dough out into a nice thick square.
9. Cut out each biscuit.
10. Rest the biscuits in the freezer.
11. Place them in a cast iron skillet and bake.
12. Make your honey butter.
13. Baste the baked biscuits.
14. Baste again.

## Equipment

- bowl
- grater
- rolling pin
- biscuit cutter
- baking sheet
- cast iron skillet

## Source

- Original video: https://www.tiktok.com/@homeandbelly/video/7502888279939779886?is_from_webapp=1&sender_device=pc
- Recipe page: https://www.cliprecipe.com/recipe/863d0019-4840-4e21-b8e4-acd9df470b48
- Extracted: 2025-05-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt