# Snowflake with smoked salmon, chives, and cream cheese

A simple and festive Christmas recipe for a snowflake-shaped pastry with smoked salmon, chives, and cream cheese.

- Total time: 25 min
- Category: Drink
- Language: en

## Ingredients

- 2 sheets puff pastry
- 1 container plain cream cheese
- 1 bunch fresh chives
- 1 package smoked salmon
- 1 tablespoon lemon juice
- 1 large egg yolk
- 1 tablespoon milk

## Instructions

1. Spread plain cream cheese on a sheet of puff pastry.
2. Add fresh chives, slices of smoked salmon, and lemon juice.
3. Cover with a second sheet of puff pastry.
4. Cut into 16 proportional strips.
5. Fold the strips outwards in pairs to form a snowflake shape.
6. Brush the entire pastry with a mixture of egg yolk and milk.
7. Bake for 25 minutes at 180°C (350°F).

## Equipment

- baking sheet
- knife

## Tips

- Cut 16 proportional strips and fold them outwards in pairs to form the snowflake shape.

## Source

- Original video: https://youtube.com/shorts/3g6JBTq5Tz4?si=DZG3jBxBCa5Z00gA
- Recipe page: https://www.cliprecipe.com/recipe/8613ea6a-a32e-44e6-8762-17ab624c6ca1
- Extracted: 2025-12-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt