# Cornflake Crusted Chicken Tenders

Crispy, crunchy chicken tenders coated in crushed cornflakes and tossed in a spicy sauce.

- Servings: 6 servings
- Total time: 20 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 cups corn flakes
- 6 pieces chicken breast
- 1 pinch salt
- 1 pinch black pepper
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 1 piece egg
- 2 tablespoons hot sauce
- 1 tablespoon oil

## Instructions

1. Crush corn flakes using a rolling pin.
2. Mix crushed corn flakes, salt, pepper, garlic powder and paprika in a bowl.
3. Season chicken breast with salt, pepper, garlic powder and paprika.
4. Mix egg and hot sauce in a bowl.
5. Dip the chicken in the egg mixture.
6. Coat the chicken with crushed corn flakes.
7. Air fry chicken until golden brown.
8. Heat hot sauce and oil in a pan.
9. Toss the chicken in the hot sauce mixture.

## Equipment

- rolling pin
- air fryer
- frying pan
- bowl
- fork
- tongs

## Source

- Original video: https://pin.it/5eAnUP5Yj
- Recipe page: https://www.cliprecipe.com/recipe/86086248-e5dc-4e37-b2a1-09c4d4390206
- Extracted: 2025-02-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt