# Cowboy Casserole

- Cook time: 25 min
- Category: Dinner
- Language: en

## Ingredients

- 1 lb ground beef
- 1 whole onion, diced
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp paprika
- 1 tsp parsley
- 1 tsp onion powder
- 1 tbsp minced garlic
- 2 tbsp worcestershire sauce
- 10 oz corn, drained
- 10 oz cream of mushroom soup
- 1/4 cup sour cream
- 1 1/2 cups shredded cheddar cheese
- 30 oz frozen crispy crowns or tater tots
- dried parsley (optional)

## Instructions

1. Brown ground beef and diced onion in a skillet over medium-high heat.
2. Season the beef with salt, pepper, paprika, parsley, and onion powder.
3. Once the beef is cooked, drain any extra grease.
4. Add minced garlic, Worcestershire sauce, drained corn, cream of mushroom soup, cheddar cheese, and sour cream. Stir everything together well.
5. Top with a little bit more cheese.
6. Add tater tots or crispy crowns on top.
7. Bake at 375 degrees F.
8. Top with dried parsley.

## Equipment

- skillet

## Source

- Original video: https://www.instagram.com/reel/DcQzkooxhDa/?igsi=MWNhODhjcWdpcmxyZA==
- Creator: Luke Brown
- Recipe page: https://www.cliprecipe.com/recipe/85dd5ea2-06ae-4179-9f9b-2cbb3d2ca96a
- Extracted: 2026-08-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt