# Jamaican Beef Patties

Jamaican Beef Patties are savory pastries filled with a flavorful ground beef mixture seasoned with Caribbean spices and scotch bonnet peppers.

- Total time: 127 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 pound ground beef
- 1 cup butter
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon curry powder
- 1 unit green bell pepper
- 1 unit onion
- 1 piece ginger
- 4 units scotch bonnet peppers
- 1 cup scallions
- 1 tablespoon soy sauce
- 1 teaspoon thyme
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 cup water
- 1 tablespoon oil
- 1 cup beef broth
- 1 cup breadcrumbs

## Instructions

1. Prepare the dough by mixing flour, baking powder, salt, and butter. Add water gradually until it forms a soft dough, knead it, and roll it out.
2. Prepare the filling by browning ground beef in oil, adding spices, green bell peppers and onions.
3. Make a spice paste by blending scallions, garlic, ginger, scotch bonnet peppers, thyme, salt, and soy sauce. Add to ground beef mixture and stir well.
4. Add beef broth to the filling, simmer, and add breadcrumbs.
5. Cut circles from the dough and brush them with egg wash.
6. Fill the circles with the beef mixture and seal them, creating half-moon shapes.
7. Bake at 375°F until golden brown.

## Equipment

- knife
- cutting board
- frying pan
- wooden spoon
- spice grinder
- food processor
- measuring cups
- rolling pin
- pastry blender
- pastry brush
- baking sheet
- oven

## Source

- Original video: https://www.instagram.com/reel/DGbR4XJohVw/?igsh=MW5mdDhzM2xwd2VqMg==
- Recipe page: https://www.cliprecipe.com/recipe/85ce3305-1674-4de0-be60-8420e2504378
- Extracted: 2025-03-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt