# Gulab Jamun

Easy Homemade Gulab Jamun recipe.

- Servings: 8 servings
- Total time: 2 min
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 8 slices bread slices
- 1 cup milk
- 1 cup sugar
- 1 cup water
- 1 pinch saffron
- 5 pods cardamom

## Instructions

1. Cut a stack of bread slices into small cubes.
2. Add milk to the bread cubes and mash them together.
3. Roll the mixture into small balls.
4. Fry the balls in hot oil until golden brown.
5. Prepare a sugar syrup by combining sugar, water, saffron, and cardamom in a pan.
6. Boil the sugar syrup until it thickens.
7. Add the fried balls to the sugar syrup and let them soak.
8. Garnish with silver leaf before serving.

## Equipment

- knife
- bowl
- frying pan
- skimmer
- plate
- small saucepan
- spatula

## Source

- Original video: https://www.facebook.com/share/r/1DvckkZaKp/
- Recipe page: https://www.cliprecipe.com/recipe/8584ad5a-b2e5-4de3-80ba-b143cbe044a2
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt