# Fried Honey Truffle Olives with Whipped Fetta

This recipe provides an easy appetizer perfect for a dinner party, featuring fried honey truffle olives served with whipped feta.

- Cuisine: Chinese
- Category: Dessert
- Language: en

## Ingredients

- green olives
- truffle olive oil
- lemon zest
- feta
- dill
- lemon juice
- za'atar
- wonton wrappers
- cooking spray
- parsley
- chives

## Instructions

1. Roughly chop the green olives.
2. Transfer the chopped olives to a bowl.
3. Add truffle olive oil to the olives.
4. Grate lemon zest over the olives.
5. Mix the olives, truffle oil, and lemon zest together.
6. Heat a frying pan and add the olive mixture.
7. Sauté the olives until slightly fried.
8. In a blender, combine feta and dill.
9. Squeeze lemon juice into the blender with the feta and dill.
10. Add za'atar to the blender.
11. Blend the feta mixture until smooth and creamy.
12. Cut wonton wrappers into triangles.
13. Place the wonton triangles on a baking tray lined with parchment paper.
14. Spray the wonton triangles with cooking spray.
15. Bake the wonton triangles until crispy and golden.
16. Pour the whipped feta into a serving bowl.
17. Top the whipped feta with the fried olives.
18. Garnish with fresh parsley and chives.

## Equipment

- cutting board
- knife
- bowl
- grater
- spoon
- frying pan
- blender
- baking tray
- parchment paper

## Source

- Original video: https://www.tiktok.com/@coconutandbliss/video/7421073764290432264
- Recipe page: https://www.cliprecipe.com/recipe/850b8c72-a21a-4efd-9f92-5816ecad6705
- Extracted: 2025-08-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt