# Seared Honey Beef with Egg Yolk and Green Onions

This is a recipe of a japanese dish which includes seared beef slices, honey, green onions, egg yolk, and sauce, served over rice.

- Servings: 1 servings
- Total time: 3 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 1 piece beef
- 2 tablespoons honey
- 1 tablespoon green onions
- 1 piece egg yolk
- 2 tablespoons sauce
- 1 bowl rice

## Instructions

1. Slice the beef into thin strips using chopsticks to hold it in place.
2. Drizzle honey over the sliced beef.
3. Sear the beef in a hot pan.
4. Use a kitchen torch to slightly burn the beef.
5. Place the seared beef on a plate and garnish with green onions and egg yolk.
6. Drizzle sauce over the beef and egg yolk.
7. Serve with rice.

## Equipment

- knife
- chopsticks
- frying pan
- kitchen torch
- plate
- bowl

## Source

- Original video: https://www.tiktok.com/t/ZT2NPDvD4/
- Recipe page: https://www.cliprecipe.com/recipe/850a1ced-48ac-48a9-943b-048201cc921d
- Extracted: 2025-01-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt