# Chicken Fry | చికెన్ ఫ్రై

This recipe shows how to make a flavorful chicken fry dish that is perfect for a quick and delicious meal.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 4 onions
- 4 tomatoes
- 8 green chilies
- 2 briyani leaves
- 4 cardamom
- 2 cinnamon
- 6 cloves
- 1 star anise
- 1 teaspoon turmeric
- 1 teaspoon ginger paste
- 1 teaspoon salt
- 1 teaspoon garam masala
- 1.5 teaspoon chilli powder
- 1 teaspoon coriander powder
- 1 handful cilantro
- 1 lemon
- 1 kg chicken

## Instructions

1. chop onions, tomatoes and green chilies
2. set aside the chopped vegetables and spices
3. light a wood fire and heat a wok
4. add oil to the wok
5. add the spices to the hot oil and stir
6. add the chopped onions and stir until browned
7. add the green chilies and curry leaves and stir
8. add the chopped tomatoes, turmeric, ginger paste, and salt
9. add the chicken pieces and stir to coat
10. add garam masala, chilli powder, and coriander powder
11. stir well and cover to cook
12. add cilantro and lemon juice
13. stir and cook until gravy thickens
14. serve hot with chapati

## Equipment

- knife
- cutting board
- wok
- spatula
- wood fire

## Source

- Original video: https://youtu.be/53Oc6rM6Idc?si=HEC2LDCu6_Yx8kVm
- Recipe page: https://www.cliprecipe.com/recipe/84c462c0-d7f5-42eb-8cb6-ecff96cdcfa0
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt