# The Perfect Steak

This recipe shows how to make a delicious and flavorful steak by marinating it overnight in a jalapeno and garlic mixture, then searing it on a grill and topping it with compound butter.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 steak
- 1 tablespoon avocado oil
- 1 tablespoon Heath Riles Authentic Garlic Jalapeno Rub
- 2 jalapenos
- 2 teaspoons minced garlic
- 0.5 cup Worcestershire sauce
- 0.5 cup soy sauce
- 1 stick softened butter
- 1 tablespoon Heath Riles Authentic Garlic Butter Seasoning

## Instructions

1. Rub the steak with avocado oil.
2. Season the steak with Heath Riles Authentic Garlic Jalapeno Rub on both sides.
3. Chop 2 jalapenos.
4. In a glass dish, combine minced garlic, Worcestershire sauce, and soy sauce.
5. Add the chopped jalapenos to the marinade.
6. Place the steak in the marinade and refrigerate overnight.
7. Prepare the compound butter by mixing softened butter with garlic butter seasoning.
8. Wrap the compound butter in saran wrap and refrigerate to harden.
9. Place the marinated steak on a wire rack in the oven at 250 degrees until it reaches an internal temperature of 120 Fahrenheit.
10. Sear the steak on a grill for about 2 1/2 minutes on each side.
11. Top the cooked steak with the compound butter and let it rest for 5-10 minutes before slicing and serving.

## Equipment

- glass dish
- knife
- measuring spoons
- measuring cup
- grill
- oven
- saran wrap
- meat thermometer

## Source

- Original video: https://www.tiktok.com/t/ZP821Lwm3/
- Recipe page: https://www.cliprecipe.com/recipe/84b67268-e1e4-49a6-9694-4b81e74a9fcd
- Extracted: 2025-03-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt