# Takeout Beef & Broccoli

This recipe shows how to make tender beef and broccoli, just like momma used to make it.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 32 oz beef cooking stock
- 20 oz hoisin sauce
- 2 qt soy sauce
- 7.5 oz oyster sauce
- 1 package dark brown sugar
- 1 onion
- 2 heads broccoli
- 1 lb sirloin steak
- 2 cloves garlic
- 1 green onions
- 1 tsp baking soda
- 16 oz corn starch
- 1 egg yolk
- 1 cup vegetable oil
- 1 tsp sesame seeds
- 1 cup rice

## Instructions

1. prepare the sauce by mixing beef cooking stock, hoisin sauce, soy sauce, oyster sauce, brown sugar
2. chop onion
3. chop broccoli
4. slice beef
5. chop garlic
6. chop green onions
7. mix beef with baking soda, cornstarch, and egg yolk
8. heat oil in a wok
9. add beef to the wok
10. add onion and green onions
11. add garlic
12. add the sauce
13. add broccoli
14. serve over rice and sprinkle with sesame seeds

## Equipment

- wok
- chopping board
- knife
- bowl

## Source

- Original video: https://www.tiktok.com/t/ZP8FVXcQY/
- Recipe page: https://www.cliprecipe.com/recipe/847ab590-4db3-4591-8859-2809a2a51996
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt