# Lasagna

This easy and delicious lasagna recipe is made with ground turkey and turkey Italian sausage, diced vegetables, a rich tomato sauce, and a creamy cheese filling, baked to perfection.

- Total time: 60 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- null Onion
- null Red bell pepper
- null Green bell pepper
- null Garlic cloves
- null Olive oil
- null Salt
- null Black pepper
- null Ground turkey
- null Turkey Italian sausage
- null Italian seasoning
- null Diced tomatoes
- null Pasta sauce
- null Garlic powder
- null Sugar
- null Ricotta cheese
- null Chopped parsley
- null Parmesan cheese
- null Cream cheese
- null Egg
- null Lasagna noodles
- null Mozzarella cheese

## Instructions

1. Dice an onion, green bell pepper, and red bell pepper.
2. Mince a few cloves of garlic.
3. Heat olive oil in a Dutch oven.
4. Add the diced vegetables to the Dutch oven.
5. Season the vegetables with salt and pepper.
6. Sauté the vegetables for about 5 minutes.
7. Remove the sautéed vegetables from the pot and set aside.
8. Add ground turkey and turkey Italian sausage to the Dutch oven.
9. Cook the meat until browned, breaking it apart with a fork.
10. Add the sautéed vegetables back into the pot with the cooked meat.
11. Season the meat and vegetables with salt and Italian seasoning.
12. Pour in diced tomatoes and pasta sauce.
13. Stir the mixture well.
14. Season with garlic powder, Italian seasoning, and pepper.
15. Add sugar to the sauce.
16. Let the sauce simmer for about 15 minutes.
17. In a mixing bowl, combine ricotta cheese, chopped parsley, Parmesan cheese, cream cheese, and an egg.
18. Mix the cheese mixture until well combined.
19. In a baking dish, add a thin layer of the meat sauce.
20. Place a layer of lasagna noodles over the sauce.
21. Spread a layer of the ricotta cheese mixture over the noodles.
22. Top with mozzarella cheese.
23. Add another layer of meat sauce.
24. Repeat the layers of noodles, ricotta cheese, mozzarella cheese, and meat sauce.
25. Grate Parmesan cheese over the last layer of sauce.
26. Add mozzarella cheese on top.
27. Bake the lasagna in a 350-degree Fahrenheit oven for 45 minutes.

## Equipment

- Dutch oven
- Baking dish
- Mixing bowl

## Tips

- You can leave the sautéed vegetables in the pot with the meat or remove them and add them back later, it's up to you.
- Store-bought pasta sauce works just fine.
- The baking dish used allows for three layers, but two layers also work.

## Source

- Original video: https://www.tiktok.com/t/ZP8BFsaYc/
- Recipe page: https://www.cliprecipe.com/recipe/8405c99c-8e7c-4371-badc-cc4629b7635c
- Extracted: 2025-08-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt