# Street Corn Bowl

- Servings: 1 bowl
- Cuisine: Mexican
- Language: en

## Ingredients

- corn kernels
- green bell pepper
- strips of meat
- spanish rice
- cotija cheese
- queso blanco
- cilantro

## Instructions

1. Sauté corn, green peppers, and meat strips on a flat top grill.
2. Place a portion of Spanish rice into a serving bowl and top with the cooked meat and vegetable mixture.
3. Sprinkle with cotija cheese.
4. Garnish with fresh cilantro and drizzle with queso blanco.

## Equipment

- flat top grill
- spatula
- serving bowl
- ladle

## Tips

- Ask for everything to be cooked in olive oil if you're avoiding seed oils.

## Source

- Original video: https://www.facebook.com/share/r/1RYjpLaVB1/?mibextid=wwXIfr
- Creator: Rancho Mexican Bar & Grill
- Recipe page: https://www.cliprecipe.com/recipe/83b0fab6-4233-4d4f-969b-87c989db7058
- Extracted: 2026-10-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt