# Camembert-Stuffed Star Cross Potato

A recipe for Camembert-stuffed star cross jacket potato with garlic butter and caramelised onions.

- Servings: 2 servings
- Total time: 50 min
- Cuisine: French
- Category: Side
- Language: en

## Ingredients

- 1 caramelised onions
- 2 jacket potatoes
- 1 Camembert
- 1 handful sage leaves
- 6 garlic cloves
- 0.5 pack butter
- 1 pinch salt
- 1 oil

## Instructions

1. Caramelise onions and set aside.
2. Place jacket potatoes in the oven with oil and salt for about 50 minutes.
3. Scoop out the soft middle part of the Camembert cheese.
4. Mix the Camembert with the caramelised onions and sage leaves.
5. Cut the baked potatoes into six segments, creating a star shape.
6. Make garlic butter by melting butter with chopped garlic, sage leaves and salt.
7. Fill the potato segments with the Camembert mixture.
8. Pour the garlic butter over the stuffed potatoes.
9. Return the potatoes to the oven until extra crispy.

## Equipment

- oven
- knife
- frying pan
- bowl
- spatula
- fork

## Source

- Original video: https://www.instagram.com/p/DDFUvg3MSB8/
- Recipe page: https://www.cliprecipe.com/recipe/83989adf-6119-41f9-b95f-947960898bc1
- Extracted: 2025-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt