# Cheesy Sausage & Potatoes

This is a super easy six-ingredient casserole that is cheesy sausage and potatoes, and it is a family favorite.

- Total time: 45 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 2 pounds smoked sausage, chopped
- 1 medium finely diced yellow onion
- 2 26 oz bags shredded hash browns (bagged)
- 2 cups shredded cheddar cheese
- 1 family size can cream of chicken soup
- 1.5 cups sour cream
- to taste Cajun seasoning
- to taste onion powder
- to taste pepper

## Instructions

1. Finely dice the yellow onion.
2. Dice the smoked sausage.
3. Add the sausage and onion to a skillet and cook until crispy.
4. Shred the cheddar cheese.
5. Add the hash browns to a large bowl.
6. Add the cream of chicken soup to the hash browns.
7. Add the sour cream to the hash browns.
8. Add the shredded cheddar cheese to the hash browns.
9. Season with Cajun seasoning, onion powder, and pepper.
10. Add the sausage and onion mixture to the hash browns.
11. Mix all ingredients together.
12. Add the mixture to a 9x13 inch baking dish.
13. Bake at 375 degrees Fahrenheit for 45 minutes to an hour, uncovered.
14. Let it cool off for a little bit.
15. Serve and enjoy!

## Equipment

- chopper
- skillet
- cheese grater
- bowl
- kitchen scissors
- 9x13 inch baking dish

## Tips

- This recipe is a take on funeral potatoes, minus the cracker topping and the addition of sausage.
- You can use cubed hash browns instead of shredded hash browns.

## Source

- Original video: https://www.tiktok.com/t/ZP8kwP9hV/
- Recipe page: https://www.cliprecipe.com/recipe/838f6d53-75bb-461b-8ee8-8201a4005a03
- Extracted: 2025-08-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt