# Roasted Corn Pasta Salad

This roasted corn pasta salad with bacon, broccoli and boursin only takes 30 minutes to make and it's so fresh and tasty.

- Total time: 30 min
- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 2 ears fresh corn
- 6 slices bacon
- 1 pinch salt
- 1 pinch pepper
- 1 head broccoli
- 1 box pasta
- 1 small red onion
- 2 stalks scallions
- 1 tbsp lemon juice
- 1 clove garlic
- 2 tbsp olive oil
- 4 oz boursin cheese
- 1 handful basil

## Instructions

1. Cut corn off the cob.
2. Place corn in the middle of a baking sheet with bacon slices on each side.
3. Season corn with salt and pepper and bake at 400°F.
4. Boil water and blanch broccoli.
5. Put the blanched broccoli in ice water to stop cooking then chop it up.
6. In the same water, cook your pasta.
7. Take out the bacon once it is crispy.
8. Stir the corn around in some of the bacon fat and bake until golden.
9. Assemble the pasta, corn, broccoli, bacon, red onions, scallions, and vinaigrette (made with lemon juice, garlic, and olive oil).
10. Finish with crumbled boursin cheese and fresh basil.

## Equipment

- baking sheet
- oven
- knife
- pot
- colander
- bowl
- pan

## Source

- Original video: https://vt.tiktok.com/ZSrdyjqQS/
- Recipe page: https://www.cliprecipe.com/recipe/837c493b-e474-4c45-8ed8-053bc8fe40d9
- Extracted: 2025-03-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt