# Peanut Brittle Candy

A delicious and creamy peanut candy made with condensed milk and powdered milk, perfect for parties and quick treats.

- Total time: 190 min
- Category: Dessert
- Language: en

## Ingredients

- 500 grams peeled, unsalted, roasted peanuts
- 800 grams sweetened condensed milk
- 2 cups powdered milk
- 2 tablespoons butter or margarine

## Instructions

1. Add 500 grams of peeled, unsalted, roasted peanuts and 800 grams of sweetened condensed milk to a pot.
2. Add 2 cups of powdered milk and 2 tablespoons of butter or margarine.
3. Mix everything well on low heat until all the ingredients are completely dissolved and the mixture comes away from the bottom of the pan.
4. Transfer the mixture to a dish lined with plastic wrap to make it easier to remove later.
5. Cover the dish with plastic wrap and refrigerate for about 3 hours.
6. Unmold the candy by flipping it onto a cutting board and removing the plastic wrap.
7. Cut the candy into small squares.
8. Dust with powdered milk for an extra special touch.

## Equipment

- pot
- spatula
- glass dish
- plastic wrap
- cutting board
- knife
- sieve

## Tips

- Keep the heat on low to avoid burning the candy.
- Rub a little butter on the knife to make cutting easier.

## Source

- Original video: https://www.facebook.com/share/v/17VGakXd17/
- Recipe page: https://www.cliprecipe.com/recipe/8362e02c-dbda-477e-901a-a8dc56aa2f6e
- Extracted: 2025-11-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt